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Apres Ski Menu 2012-2013

Apres Ski #1 Minimum 25

- Fresh Vegetables with Cream Cheese Dip
- Honey BBQ Chicket Wings
- Mini Vegetable Spring Rolls with Plum Sauce
- BBQ Meatballs

- Vegetable Samosas

- Onion Rings

7.95/ person

Apres Ski #2 Minimum 25

- Citrus Marinated Jumbo Shrimp with Seafood Sauce
- Nachos with Cream Cheese Salsa Dip
- Smoke Salmon Cream Cheese Wrap
- Sausage Rolls with Sweet Mustard Sauce

- BBQ Meatballs

- Onion Rings

9.50/ person

Apres Ski #3 Minimum 40

- Sun-Dried Tomato Goat Cheese Baguette

- Grilled Lamp Chops with Mint Vinaigrette
- Filo Wrapped Shrip
- Vegetable Samosas

- Onion Rings

11.25/ person

Plus Applicable Tax and Gratuity

Hot Hors D'oeuvres - Minimum 25 Guests

Mini Burgers / Grilled Onion / Chipotle Mayo / Jack Cheese	1.75 / each
Beef Tenderloin Baguette / Red Onion / Horseradish Mayo	2.25 / each
Sausage Rolls / Sweet Mustard Sauce	.75 / each
Filo Wrapped Shrimp / Sweet Soy Vinaigrette	.90 / each
Mini Quiche - Sweet Pepper & Bacon, Ham & Mushroom, Grilled Vegetable	.80 / each
Chicken Wings - Honey BBQ Approx. 50 pieces	60.00 per platter
Meatballs / Maple BBQ Sauce Approx 100 pieces	40.00 per platter
Grilled Lamp Chops with Mint Vinaigrette (Minimum 36)	2.25 / per chop
Honey Garlic Sausage Approx. 100 pieces	40.00 per platter

Cold Hors D'oeuvres

Crudite / Cream Cheese Dip	3.25 / person
Cheese Board with Grapes and Assorted Crackers	4.95 / person
Fresh Fruit Platter - Pineapple, Honeydew, Cantaloupe, Grapes etc	4.50 / person
Citrus Marinated Jumbo Shrimp – with Seafood Sauce Approx. 40	35.00 per plate
Sun-Dried Tomato Baguette / Goat Cheese / Balsamic Vinaigrette	2.95/ each
Smoked Salmon Cream Cheese Wrap	1.75 / person
Smoked Salmon Mirrow with Cream Cheese, Capers and Lemon	3.50/ person

Plus Applicable Taxes and Gratuity